I am thrilled to let you know that I am sharing a guest post about simple and easy preserving over on the Paleo Parents blog today!
Preserving is such a great way to connect us with our food, with nature, and with our ancestors. And it doesn’t have to complicated at all. Freezing, dehydrating, and fermenting are simple and easy ways to get started preserving fresh, local produce to enjoy throughout the year. And I’m sharing my favorites- the best bang for your effort, simplest preserving projects.
You don’t have a garden or even a green thumb! Read the full post ——-> HERE!