Homemade Raspberry Jello Recipe {From Scratch with Real, Healthy Ingredients}

My grandma was a farmer and an avid gardener- she always had a flock of chickens and at least one goose that always chased us down her driveway. She had a gorgeous raspberry patch, and I remember her freezer was always full of Cool Whip containers filled with homegrown raspberries. And she made the best homemade raspberry jello! Now, it was made with raspberry flavored …

Homemade Honey Lip Balm {As Featured in Mother Earth News Magazine!}

Every year when the weather turns cool (the start of chapped lip season!) I make a new batch of homemade lip balm. It always ends up slightly different, but it’s always the best lip balm I’ve ever used. Homemade is best and nothing store-bought can even compare! My goal when I set out to make homemade lip balm was to create a recipe that was …

Cucumber Lemonade Sweetened with Honey

This Cucumber Lemonade is summertime in a glass! It’s the perfect refreshment to cool down with after a long day spent in the garden or doing outdoor chores in the hot sun. Trust me, we have a lot of those around here! It’s incredibly refreshing. Even Karl likes it, and he doesn’t especially care for cucumber, or anyone else in the cucurbit family for that …

Strawberry Basil Dressing Recipe

It’s one of my favorite times of the year on the homestead! We’ve worked hard all spring, and high summer finally brings the fruits of our labor. Fresh produce is starting to roll into the kitchen, and there is no shortage of herbs around. The garden is overflowing with basil just begging to be showcased! While I’m usually okay with a simple drizzle of olive …

Old-Fashioned Honey Taffy Recipe

I love learning new skills in the kitchen, especially ones that are “old-fashioned” … as in, something people really don’t do anymore that used to be part of everyday life, like rendering lard, cooking dried beans, or making homemade candy. (If you love to learn new skills too, make things from scratch, and give homemade gifts… read to the bottom of this post for 6 …

Plum & Crabapple Fruit Leather Recipe

This has been the year of the fruit leather, and my favorite so far is this plum and crabapple fruit leather… it’s sweet and tart, with a gorgeous color, plus it is very pliable and tender (a great quality for fruit leather, as some can end up as tough as… well, leather). I’m on my third batch already and it seems I haven’t even made a …

Salted Honey Caramels

If there’s anything I’m a connoisseur of, it’s likely caramels. It’s my favorite flavor of anything and everything, anywhere. I will without a doubt always order the caramel-flavored whatever it is. A couple of years ago, I discovered that I could make caramel… and I got really good at it. I make the best salted caramel sauce, the best salted caramel buttercream frosting, and the best …

Honey & Lard Lip Repair Cream

Yep, I’ve been slathering lard on my lips. And honey, naturally. Join me, won’t you? My lips need extra TLC all year round: in the below-freezing winter weather the dry air really takes a toll on them, and in the warm summer months I spend a lot of time outside in the wind and parching-sun, and this Honey & Lard Lip Repair Cream has been a …

Honey Sundae: The Best Ice Cream Treat

Leave it to a beekeeper to drizzle golden sweet honey on top of ice cream! Honey pretty much goes on everything though, so you can’t fault me. Meat? Yes- honey-glazed ham, honey bbq wings. Vegetables? Yes- honeyed carrots, honey dijon dressing on cobb salad. And now, ice cream. Our beekeeping club has a booth at the local county fair every year, where for years and …

Aronia & Strawberry Gelatin Squares + How to Grow an Aronia Bush

I get excited about a lot of things in life- like my first batch of homemade lard soap turning out awesome, finding a new product to keep deer away from our apple trees, or discovering Aronia berries… and even better, discovering that I can grow them myself. I love when I can grow things myself! These berries are becoming popular because of their incredible nutrient content. They certainly aren’t …