Homemade French Onion & Herb Dip Recipe

I’m a dip person. I want to dip stuff into other stuff, all the time. And this Homemade French Onion & Herb Dip is one of my favorite dips- so that’s saying a lot! I think I love it so much because it combines two classics- it’s a little bit of a cross between a creamy ranch dip and a french onion dip. And it …

How to Tear Down and Get Rid of an Old Barn, Plus How NOT to Sell the Wood!

We’ll call this one a “learning experience.” (I generally hate those, by the way) If you’re wondering how to sell the wood from an old barn, if your old barn wood is worth any money, and how to handle the process… I hope you can learn from our experience. That is to say, selling our old 1800s barn turned out to be a pretty terrible …

Plum & Crabapple Fruit Leather Recipe

This has been the year of the fruit leather, and my favorite so far is this plum and crabapple fruit leather… it’s sweet and tart, with a gorgeous color, plus it is very pliable and tender (a great quality for fruit leather, as some can end up as tough as… well, leather). I’m on my third batch already and it seems I haven’t even made a …

{Easy} Bread and Butter Refrigerator Pickles Recipe

For years I’ve tried making pickles- everything from bread and butter refrigerator pickles to classic dills… and for years I’ve never found a recipe I have fallen in love with, until now. I didn’t realize how much my general lack of pickling skills was weighing on me- I mean, a homesteader should be able to make a great pickle, shouldn’t they?! Well, I feel like …

Organic Potato Bug Control: How to Get Rid of Potato Beetles Naturally

Potato beetles showed up in my garden this year, and I was ready- here’s what I did to get rid of them organically and naturally without harmful pesticides… and it actually worked! Did you know that potatoes are on the Environmental Working Group’s “Dirty Dozen?” This is the top twelve produce items with the most pesticide residue on them- the ones you should always try …

How to Use and Preserve Green Garlic

You might take one look at our garden and wonder if we’re preparing to be invaded by werewolves, vampires, and other evil spirits. Currently, a good 1/6 of our garden space is planted in garlic! My next post should really be on how to combat garlic-breath! Have you seen “garlic soap” before? If you’ve tried it, I’d love to know if it works because… I went from …

How to Package, Store, and Sell Honey, plus Creative & Inexpensive Honey Labels

We’re still pretty “new” as far as beekeeping goes. Newbies, if you will. See what I did there? Of course we’ve had ups and downs over the past few years, but overall I consider us successful beekeepers. The first year we didn’t take any honey from the bees, but the past two years we were able to harvest 70 pounds each year. Excited, elated, blown away …

Smashed Sweet Potatoes with Garlic Butter

I’ve always thought sweet potatoes were only okay- I’ve never been crazy about them… even the beautiful glowing purple ones we grow in our own garden. And Karl is simply just offended by sweet potatoes, maintaining that they are indeed “not a potato.” I had to start calling them Yams, just so that he would consider eating them! Yes, it worked. They really are a …

A New Way to Preserve Fresh Basil (freezing method, and NOT in an ice cube tray!)

Basil: the quintessential smell of summer around here! If only there was a way to preserve it… Oh, but there is! And I’m not talking about basil-scented soap and basil hand lotion. I can’t quite decide if these products are a good way to get a basil fix, or completely weird?! While I agree that there are quite a few foods that fall under both the …

Sweet Apple Chicken Salad Recipe

Do you ever notice how certain dishes always taste better when somebody else makes them? Chicken salad was one of those things for me. That is, until I really thought about what it was that I liked about other peoples’ chicken salads, and set out to finally nail down the perfect recipe. What I came up with was this: Sweet Apple Chicken Salad! It’s perfect, and it …